We are seeking an experienced and proactive Food & Beverage Supervisor to oversee daily food and beverage operations.
The ideal candidate will ensure excellent service delivery, supervise staff, maintain quality standards, and support management in achieving operational goals.
Requirements
Proven experience as an F&B Supervisor
Strong leadership and team management skills
Good knowledge of food service standards and hygiene practices
Excellent communication and interpersonal skills
Ability to work flexible shifts, including weekends and public holidays
Organized, responsible, and detail-oriented.
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Responsibilities
Supervise and coordinate daily F&B operations
Ensure high standards of customer service at all times
Monitor staff performance, attendance, and grooming
Train, guide, and motivate service staff
Handle customer complaints professionally and promptly
Ensure compliance with hygiene, safety, and company policies
Manage inventory, stock levels, and requisitions
Assist management with staff scheduling and reporting.
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